Linda Gassenheimer is an award-winning author of several cookbooks, most recently, The 12-Week Diabetes Cookbook and The Flavors of the Florida Keys. Listen to her FoodNewsAndViewsPodcast on all major sites. She writes the syndicated newspaper column “Quick Fix.” DinnerInMinutes.com.
Don’t limit yourself to grilling just meat. Grilling gives a caramelized, smoky flavor to all sorts of foods. Grill over…
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Love your smoothies, but not the extra sugar, fat and calories that are found in most smoothies? Well, you can…
We all know that we should eat plenty of fish for our health, but sometimes we aren’t sure how to…
These delicious desserts are not only elegant-looking and delicious, they're also very quick to make. They’re perfect for a weeknight…
Fudgy, cakey or crunchy, brownies are an American favorite. Here’s how to make some delicious—and easy—variations. Note: For the Molten…
Here are quick, easy appetizers that take less than 10 minutes to make. Serve them for guests or as snacks…
These mouthwatering brunch dishes seem decadent but are surprisingly healthy and easy to prepare. Serve them whenever you want something…
This year’s 59th Summer Fancy Food Show, held in New York City, was the largest one ever, with more than…
Automatic rice cookers are a convenient way to cook perfect rice, but they don’t have to sit empty when rice…
This time of year, there are lots of fresh herbs available. Not sure what to do with them? Try these…
