Richard S. ­Isaacson, MD

Richard S. ­Isaacson, MD, director of the Alzheimer’s Prevention Clinic, Weill Cornell Memory Disorders Program at Weill Cornell Medicine and New York-Presbyterian, where he is an associate professor of neurology and director of the neurology residency training program, New York City. He is coauthor of The Alzheimer’s Prevention & Treatment Diet: Using Nutrition to Combat the Effects of Alzheimer’s Disease.