Marjory Abrams is executive vice president and chief content officer of Bottom Line Inc. Margie is a self-made health nut, voraciously learning from the content Bottom Line publishes—and the innumerable health experts she has rubbed elbows with over the course of her career. Her nightly game of “What’s in the ‘fridge?” has led to innovative, mostly yummy, concoctions that rarely leave leftovers.
The delicateness of these cookies means they won’t overpower the icy treat in between. You won’t miss the gluten, dairy, eggs, or cane sugar!
This new post had two major motivations: (1) I’d signed up to make a dinner for a family who recently…
Tired of bland salt-free food? Herb it up with this tasty meal: Herbed Salmon, Potatoes in Horseradish Sauce, Broccoli Paprikash and Coconutty Peaches.
My very first food blog was written just in time for 4th of July. I don’t like repeating myself but…
I spent a lot of time pulling weeds when I was younger (my father frequently sent me out on sunny…
I’ve worked hard over the years to eat foods that I know are good for me, but I don’t just…
Mushrooms and onions are two of my “any-dish” ingredients. I can’t think of anything savory that I cook that wouldn’t…
I can’t help myself. The cold weather makes me crave everything pumpkin. (Yes, those now-cliché pumpkin lattes are being targeted…
I miss bread (I have a gluten sensitivity), and I love waffles! Inspired by the bread basket at a local…
Different times of the year have their special blessings. I love these winter holidays for the family time (extra-precious now,…
Back in November 2012, my family and I counted our blessings after Hurricane Sandy wreaked her havoc in our region.…
I love having shopping dates with my husband, where we do our food shopping together. Besides it being added “together”…
I hadn't planned to blog about applesauce this week, but I made a batch that was so yummy, I decided…
Breakfast is my favorite meal of the day…and pancakes are one of my favorite breakfast foods. I make them just…
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