Seasonings & Spices

Unusual Spices and Spice Blends to Make Your Dishes Sing with Flavor
Seasonings & Spices

Unusual Spices and Spice Blends to Make Your Dishes Sing with Flavor

Lior Lev Sercarz | July 15, 2021

Parsley, sage, rosemary and thyme, step aside. These unusual spices and chef-level spice blends make your dishes sing with less toiling in the kitchen.

Salt Makes You Hungry
Seasonings & Spices

Salt Makes You Hungry

Jens Marc Titze, MD | June 26, 2017

Salt increases thirst only in the very short term and then actually reduces it and makes you hungry. That’s the…

Are My Spices Safe?
Seasonings & Spices

Are My Spices Safe?

Sharon Palmer, RDN | April 7, 2017

Spice Storing and Pouring
Seasonings & Spices

Spice Storing and Pouring

August 8, 2016

Is there a mishmash of messy old spices in your cupboard? Here’s some spice-saving wisdom… First, how long can spices…

Make Your Own Spice Blends: Smoky, Earthy, Sweet…and Healthy
Seasonings & Spices

Make Your Own Spice Blends: Smoky, Earthy, Sweet…and Healthy

Debby Maugans | April 12, 2016

Making spice blends at home can transform your meals—in minutes. There’s magic when you blend aromatic spices together—cumin, coriander, ginger,…

The Happy Spice: Vanilla
Seasonings & Spices

The Happy Spice: Vanilla

November 20, 2015

Want a quick mood boost? Go vanilla. People who ate vanilla-flavored yogurt had more positive moods, according to a new…

Rescue Salty Dishes
Seasonings & Spices

Rescue Salty Dishes

October 5, 2015

Oops! You just dumped a bunch of salt in your homemade stew (or soup or dressing or anything with wet…

Pepper Shaker Secrets
Seasonings & Spices

Pepper Shaker Secrets

June 26, 2015

Humidity can make your pepper shaker uncooperative. Here’s what to do… To keep the holes in a ground pepper shaker from…

Easy Way to Dry Herbs
Seasonings & Spices

Easy Way to Dry Herbs

December 4, 2014

Fresh herbs are great for a variety of recipes, but they can be pricey and you often can't use the…

Pass the Pepper, Lose the Fat
Seasonings & Spices

Pass the Pepper, Lose the Fat

Ui-Hyun Park, PhD | June 30, 2014

Piper nigrum Linne, the plant that gives us black pepper, has been used in Eastern medicine for centuries to reduce…

Delicious Spice Rubs (and Burger Mix-Ins)
Seasonings & Spices

Delicious Spice Rubs (and Burger Mix-Ins)

Linda Gassenheimer | June 30, 2014

Spice rubs and mixes are an easy way to add wonderful flavor to foods. They can be made in advance…

3 Homemade Salt Substitutes
Seasonings & Spices

3 Homemade Salt Substitutes

April 14, 2014

Do you need to watch your salt intake? Well, don't trade in flavor for bland! Here are three Wilen sisters–approved…

Taking the Miso Out of the Soup
Seasonings & Spices

Taking the Miso Out of the Soup

Dana Jacobi | April 7, 2014

If you have eaten in a Japanese restaurant, you have probably tasted miso, the fermented bean paste that is the…

6 Hot and Healthy Spices to Eat, Inhale, Even Rub
Seasonings & Spices

6 Hot and Healthy Spices to Eat, Inhale, Even Rub

James A. Duke, PhD | March 18, 2014

No doubt you've heard about the current “it” spice, turmeric, which shows promise at protecting against cancer, inflammation and Alzheimer's…

Better Way to Store Ginger
Seasonings & Spices

Better Way to Store Ginger

April 30, 2013

What a great root ginger is! It's an inexpensive healer for stomach ills and muscle aches and a chef favorite.…